Tim Wendelboe has been buying coffee from the Kapsokisio cooperative since 2012, and, after falling in love with their coffees, raised money to help them build new drying beds. 90% of this lot consists of the unique K7 variety, which gives it a distinctly crisp and fruity flavor. We tasted rose hip, hibiscus, and red berries.

🌍 Origin: Mt. Elgon, Kenya

💦 Process: Washed

🔬 Variety: K7, SL28, Sl34

⛰️ Elevation: 1,800 - 2,000 MASL

🔥 Roast: Light

⚖️ Bag Size: 250 g (8.8 oz)